Immerse yourself in the vibrant culinary capital of the Basque Country, where the timeless tradition of the pintxo meets avant-garde culinary artistry.
Morning (Arrival & First Impressions):
Upon your arrival, a private driver will greet you for a seamless transfer from the airport (Bilbao or San Sebastián) to your charming boutique hotel (e.g., Hotel Arbaso, Hotel Akelarre, or similar). After checking in, a bespoke "welcome amenity" awaits in your room, featuring a curated selection of local gourmet products and a personal note to begin your journey.
Timings: Arrival & Check-in: 10:00 AM - 12:00 PM.
Lunch Suggestion (Not Included): For your first taste of the city, we recommend exploring the historic Parte Vieja (Old Town) to savor authentic Basque cuisine at your leisure.
Suggested Lunch Window: 1:00 PM - 2:30 PM.
Afternoon (A Culinary & Cultural Immersion):
You will embark on "Pintxo Art: A Sensory Stroll through the Old Town," a private, gourmet pintxo tour. This is not a mere tasting; it is a masterclass led by a local culinary expert who will unveil the stories and secrets behind each iconic bar and its signature creation. You'll indulge in 6-8 select pintxos, each perfectly paired with exceptional local wines like Txakoli and natural cider. This experience is about understanding the philosophy of the pintxo, a cornerstone of Basque social life.
Timings: 5:00 PM - 8:00 PM.This 3-day, 2-night private experience is meticulously crafted for the discerning traveler who seeks the authentic, the exclusive, and the unforgettable. Far from the bustling crowds, you will dive into intimate encounters with passionate winemakers and visionary chefs who share the very soul of Euskadi. Every moment is an opportunity to savor, learn, and connect, leaving an emotional imprint that will last long after you return home. Allow us to design your perfect culinary journey, where every detail is a masterpiece.
Evening (Choice of Haute Cuisine or Charming Dining):
Optional Activity (with supplement): For the ultimate fine-dining statement, we can secure a reservation at a world-renowned Michelin-starred restaurant (e.g., Arzak, Akelarre, Martín Berasategui). Please note that these bookings require significant advance notice.
Optional Alternative: For a more intimate and relaxed evening, we will reserve a private dinner at a charming, author-cuisine restaurant that captures the essence of modern Basque dining without the Michelin formality. We suggest hidden gems like Restaurante Astelena 1997 or La Fábrica, where the quality and ambiance are truly exceptional.
Timings: From 9:00 PM onwards.